Protecting the Food Supply Chain from Farm to Fork
Food Expertise
Food & Beverage
Foodservice
Food Retail
Animal Health
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By 2030, we aim to help provide enough high quality and safe food to feed 2 billion people for an entire year and prevent 11 million foodborne illnesses.
Our Food Safety Impact in 2023
8 million
foodborne illnesses prevented
each year
36%
of the world’s packaged food protected
44%
of the global milk supply
kept safe
50 billion
restaurant meals served from
Ecolab-cleaned kitchens