![Women standing at processing equipment cleaning sanitization CIP unit](https://www.ecolab.com/-/media/Ecolab/Ecolab-Home/Images/Solutions/FoodandBeverage/Woment-standing-at-processing-equipment-cleaning-sanitization-CIP-unit.jpg?h=310&iar=0&w=550&hash=5D11D7B901ED58B2B14813D1AE20EB80)
3D TRASAR™ Technology for CIP Monitoring and Optimization
3D TRASAR™ Technology for CIP helps protect your product and your brand. This CIP monitoring and optimization tool verifies key parameters for every clean-in-place (CIP) wash and alerts you when any wash step deviates specification.
Supported by Ecolab’s industry-leading experts, the CIP optimization program provides actionable data and corrective action recommendations. That means you get optimal sanitization results while helping ensure food safety, quality and consistency across your operation.
Optimizing CIP processes with 3D TRASAR™ Technology also yields sustainability benefits through minimized consumption of water, electricity, chemicals and thermal energy.
![FBworldclassservice](https://www.ecolab.com/-/media/Ecolab/Ecolab-Home/Images/FeatureModules/Food-and-Beverage/FBworldclassservice.jpg?h=310&iar=0&w=550&hash=FD52C512EF05351E0A22D5D9D8E80685)
Addressing Labor Shortages with 3D TRASAR™ Technology
Labor shortages are exacerbated by the need to manually gather and manipulate data. It puts increased demands on your team and introduces the possibility for human error. 3D TRASAR™ Technology for CIP is a digital solution that reduces cleaning time, increases production capacity and lowers operating costs1.
1According to Ecolab data
What is 3D TRASAR™ CIP?
See Our Technology in Action at Our Customer Sites
Arla Holstebro Dairy, Denmark
Kemps Dairy Plant, United States
In the food and beverage industry, reputation can hinge on the effectiveness of a company’s cleaning and sanitation process. That’s why the CIP process is so critical for Kemps, a Midwest major dairy producer since 1914. Wondering how 3D TRASAR™ CIP could work for you? Watch this video to learn how Kemps uses the program to maximize operations, save energy and time and ultimately improve their product quality.
Carlsberg Brewing, Switzerland
Related Customer Case Studies
![3DT CIP String Cheese Case Study image header](https://www.ecolab.com/-/media/Widen/Food-Beverage/Cheese-Manufacturing/iStock-1165982957_Crop_550x310.jpg?h=310&iar=0&w=550&hash=618154B3E0E625319B70B32F2945EE57)
String Cheese Processing Facility Avoids Product Loss
![Ecolab clean in place improved operations at Umpqua dairy in South Oregon.](https://www.ecolab.com/-/media/Ecolab/Ecolab-Home/Images/Food-and-Beverage-Images/Umpqua_Case_Study_550x310-jpg.jpg?h=310&iar=0&w=550&hash=C9531699EBE1308B83D8EFD1AA827B0F)
Umpqua Dairy Achieves Consistent Cleaning Performance
![Kraft-Heinz Cheese Processing Success](https://www.ecolab.com/-/media/Ecolab/Ecolab-Home/Images/Industries/Food-and-Beverage/Industry-page-images/FoodSafetyCIP-jpg.jpg?h=310&iar=0&w=550&hash=75298807767C07EA0430A392ABD3A3B3)
Kraft Heinz Enhances Food Safety, Sustainability and Savings
![Bottles of Milk on Clean and Sanitary Conveyor Belt](https://www.ecolab.com/-/media/Ecolab/Ecolab-Home/Images/Stories/Kempsplantconveyorbelt2.jpg?h=790&iar=0&w=1400&hash=3250FB377670ECF9FE12F2E914774F4A)
Kemps Dairy Plant Improves CIP Efficiency and Consistency
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3D TRASAR™ For CIP Summary
Ecolab Awarded Environmental Leader Award
Ecolab’s 3D TRASAR™ CIP program has been awarded a Product of the Year designation by Environmental Leader. Learn more about the award and Ecolab’s innovation.
Time to shift CIP digital tools from reporting to action