People out to eat sitting around a table.

Tools To Help Reopen Your Restaurant During COVID-19

Protect Your Restaurant and Your Reputation

As businesses welcome guests to their facilities, Pest Elimination is especially critical due to heightened public sensitivity to cleanliness and increased social media activity. Under current conditions, a pest sighting is a risk your brand can’t afford.

Ecolab Pest Elimination is at the forefront of ensuring the highest standards of food safety, facility safety, sanitation and public health. With our proven, science-based expertise, we are committed to helping you create a safe, healthy and pest-free environment.

Left Unattended, Pests Can Quickly Infest Your Restaurant Locations

Flies can impact food safety and are known carriers of disease causing pathogens.

Cockroaches spread bacteria and are associated with dirty, unsanitary environments.

Rodents are known to spread disease. They damage reputations as well as food inventory and building structure.

Negatively Impacting Customer Experience & Public Health

Threatens food safety.

Damages reputation.

Indicates poor sanitation.

Resources to Help Reopen Your Restaurant

Restaurant Reset: Adjusting to Capture Opportunity & Avoid Risk in the COVID-19 Era

As restaurants embrace carry-out demand and focus on outdoor dining, changing spaces can attract pests that negatively impact the customer experience – and increase the likelihood of pests finding their way inside the building. Lean how these changing facility use patterns create new risks.

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Ecolab Restaurant Reopening Checklist

This checklist will help you prepare your establishment to safely and successfully resume operations.

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Learn More About Our Restaurant Reopening Offerings

Ecolab Pest Elimination is at the forefront of ensuring the highest standards of food safety and facility safety. With our proven, science-based expertise we are committed to helping you create a safe, healthy and pest-free environment.

Download

What Every Business Needs to Know About Disinfection Services

The COVID-19 situation makes cleaning, sanitation and disinfection of your facility's spaces and surfaces critical to protecting your staff, your customers and your business.

Learn More About Our GuardianPlus Program

Our GuardianPlus program is a bundled program covering the most common pests found in full-service restaurants: rodents, cockroaches, small flies and ants.

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Pest Training Cards

Leverage these training cards to help educate you and your staff on pest facts as well as learn how to effectively partner with your Pest Elimination provider to achieve a pest-free environment.

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Ecolab covid-19 food service and food safety procedures, guidelines and educational resources.

Public Health Resources for Foodservice

Ecolab is here to work with you and navigate these unprecedented challenges to your operation together, sharing critical and relevant information to help prevent the spread of infection and provide guidance on re-opening and maintaining a clean, safe and healthy operation.

Cover of Foodservice Social Media Tipbook

One Star Away From Profitability

Click below to learn about the five things restaurant customers care about most, as well as simple tips for delivering on these customer expectations every time.

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Making Sure Fresher is Better

The push for more fresh and local ingredients has graduated from a trend to a foundational principle guiding every category of restaurant and food service business. Learn about the 5 tips for building food safety into local sourcing in this 5-step Food Safety Guide for restaurants.

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Tools To Help Reopen Your Restaurant During COVID-19

Protect Your Restaurant and Your Reputation

Left Unattended, Pests Can Quickly Infest Your Restaurant Locations

Negatively Impacting Customer Experience & Public Health

Resources to Help Reopen Your Restaurant